Do you have Celiac disease?  Are you bored with your options in the market for baked goods?
Check out Glutenus Minimus in Belmont owned by Natalie McEachern.

She was diagnosed at the age of 21 while in college.  Limited by the gluten free options available, Natalie and her mom started experimenting with recipes of the foods she once enjoyed.  They have perfected the ingredients and you could never tell they are gluten-free.  My kids can tell you.  They tried the chocolate chip cookies from the bakery and loved them.  Neither of my children have celiac disease!  I find children are the best critic when it comes to baked goods!

Natalie also sells her products to various restaurants and markets.  Check out the website for more information:
www.glutenusminimus.com

Stone Hearth Pizza is one of the locations that uses Glutenus Minimus products.  My niece (who has celiac) recently tried the gluten-free pizza at Stone Hearth Pizza and loved it!